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		<title>Eschenhof Holzer &#8211; Invader</title>
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		<dc:creator><![CDATA[Romain Evain]]></dc:creator>
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					<description><![CDATA[<p><strong>Cépage </strong>Müller-Thurgau<br />
<strong>Région </strong>Niederösterreich (Autriche)<strong><br />
Méthodes </strong>Sans sulfites ajoutés</p>
<p>L’article <a href="https://vindeter.com/produit/eschenhof-holzer-invader/">Eschenhof Holzer &#8211; Invader</a> est apparu en premier sur <a href="https://vindeter.com">Vindeter</a>.</p>
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		<title>Primosic &#8211; Ribolla di Oslavia Riserva</title>
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		<dc:creator><![CDATA[Romain Evain]]></dc:creator>
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					<description><![CDATA[<p class="p1"><b>Cépage</b> Ribolla<br />
<b>Région </b>Frioul-Vénétie Julienne (Italie)<b><br />
</b><b>Méthode </b>Orange (nature)</p>
<p>L’article <a href="https://vindeter.com/produit/primosic-ribolla-di-oslavia-riserva/">Primosic &#8211; Ribolla di Oslavia Riserva</a> est apparu en premier sur <a href="https://vindeter.com">Vindeter</a>.</p>
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		<title>Škerk &#8211; Malvasia</title>
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		<dc:creator><![CDATA[Romain Evain]]></dc:creator>
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					<description><![CDATA[<p class="p1"><b>Cépage</b> Malvasia Istriana<br />
<b>Région </b>Frioul-Vénétie Julienne<b><br />
</b><b>Méthode </b>Orange (nature)</p>
<p>L’article <a href="https://vindeter.com/produit/skerk-malvasia/">Škerk &#8211; Malvasia</a> est apparu en premier sur <a href="https://vindeter.com">Vindeter</a>.</p>
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		<title>COS &#8211; Pithos Bianco</title>
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		<dc:creator><![CDATA[Romain Evain]]></dc:creator>
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					<description><![CDATA[<p class="p1"><b>Cépage</b> Grecanico<br />
<b>Région</b> Sicile (Italie)<b><br />
</b><b>Méthode </b>Bio (AB), Nature</p>
<p>L’article <a href="https://vindeter.com/produit/cos-pithos-bianco/">COS &#8211; Pithos Bianco</a> est apparu en premier sur <a href="https://vindeter.com">Vindeter</a>.</p>
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